It’s easter weekend!
And this week… oh my gosh!! Thank you for making this week absolutely amazing with the launch of Easy Everyday. If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!
I also shared my cherry jalapeno chicken salad from the book and a delish new coffee cake. And you can find my easter recipe guide here! I also shared 27 dinners I make when I’m not sure what to cook.
There’s a new menu for the week and a new peek inside our everyday life.
I shared my amazon spring favorites here.
I also shared my easter faves, kids’ easter basket items and spring favorites too!
You can find all my favorites in my amazon store front and LTK shop!
xo
WHAT I’M LOVING THIS WEEK
Carrot bundt cake! How fun.
Making this lemon chicken orzo pasta.
Mangonada! I am obsessed.
Love this sausage and greens orecchiette.
Green tahini sauce to put on everything.
Homemade peanut butter eggs! Yes!
Lavender lemon drop martinis. Delish.
Obsessed with chocolate whipped cream.
Brown butter cherry cobbler. Love.
Making this chocolate PB icebox cake!
Old fashioned coconut cake is perfect.
The best deviled egg dip!
